Johana Budwig, a German biochemist and pharmacist who held doctorate degrees in physics and chemistry. When I think of Omega-3 fatty acids in cancer treatment I first think of Dr. There is a huge amount of science supporting the anti cancer effect of Omega-3 fatty acids.Īs a result, I would add Omega-3 fatty acids to virtually any anti cancer treatment strategy.ĭue to the reasons mentioned below I would make sure that the Omega-3 therapy is support by co-administration of Honokiol, a natural extract from magnolia, available as a supplement and accessible online (if possible Honokiol at about 3g/day). This has been demonstrated in humans and reported both anecdotally and in scientific journals. However in high doses (around 10g-15g/day) Omega-3 fatty acids can also be used as a stand alone therapy. Because Omega-3 fatty acids are pushing out of the cancer cells the glutathione much needed for the cancer cell survival, Omega-3 fatty acids can be also combined with chemo and with that increase or enable chemo effectiveness. Omega-3 fatty acids have anti-inflammatory, antiproliferative, proapoptotic, antiangiogenetic, anti-invasion, and antimetastatic properties. This is a long post so here is a short summary:
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